WHY ACOUSTICS IN RESTAURANTS MATTER AND HOW TO DESIGN RESTAURANTS OR HOSPITALITY FACILITIES WITH BETTER ACOUSTICS 

If you’re involved in designing restaurants or hospitality facilities it is important to understand that noise is the biggest gripe of restaurant goers.

The impact that noise can have on diners can range from mild irritation to affecting perception of taste and even an unwillingness to return.

Research shows that designing without acoustics in mind can seriously damage a restaurant's reputation.

TO ADDRESS THE ACOUSTIC CHALLENGES OF RESTAURANTS AND HOSPITALITY THIS ACOUSTIC DESIGN GUIDE:

  • The significance of noise for Australian diners and restaurant staff 
  • Current trends in restaurant design
  • Key acoustic principles for restaurant design